What I Eat: London

Oh, England. Last month Chris and I spent a week in London for a much needed vacation and it was everything I thought it would be and more! It was my first time in Europe and we were traveling with two of our friends and now that I'm looking back on it, it was all … Continue reading What I Eat: London

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Recipe: Comforting White Bean Potato Soup

I'm not gonna lie: creating recipes can be pretty intimidating. After all these years of cooking, I'm at a place where I can confidently improvise in the kitchen and know that my meals will come out tasting good (like 90% of the time!). I know what ingredients will taste good together, I know approximately how … Continue reading Recipe: Comforting White Bean Potato Soup

Women We Love: an interview with Yasemin Koc Gabrielsen

Happy Wednesday! As a reward for making it through the first half of your week, here's the first post in a new interview series that I am super excited to share with you guys. As you can see in the resources page of this website, there are so many women in the health/wellness/food community that … Continue reading Women We Love: an interview with Yasemin Koc Gabrielsen

Vegan Cookbook Challenge: Oh She Glows Everyday (Week 14)

I'm back with more recipe reviews from Angela Liddon's amazing new cookbook! Yay! Because I totally took last week off... It's been a stressful time as I haven't been feeling too great and I've had to get my shit together and shop for a car, and get a job, and be an adult, etc. etc. … Continue reading Vegan Cookbook Challenge: Oh She Glows Everyday (Week 14)

How To: Manage Endometriosis

I've written about endometriosis before and I've written about being in pain recently so here's a big ol' disclaimer: I don't have my health all figured out. There are some days where I'm in pain and I struggle to feel healthy and energized and there are other days where I feel like a normal twenty-something. Now that … Continue reading How To: Manage Endometriosis